Cooking from YouTube is wonderful — until you’re pausing the video every few seconds to scribble down ingredients or replay the same step five times.
ChefScribe was created to make that part effortless.
Why ChefScribe Exists
We love cooking videos. But trying to follow a recipe from a video can be frustrating, messy, and slow.
So we built a little helper — something that would quietly sit beside your videos and turn them into easy, written recipes without interrupting your flow.
With one click, ChefScribe writes down the ingredients, the steps, and even includes the original video so you can cook the way you like: with words, pictures, or both.
What ChefScribe Does
ChefScribe isn’t a recipe website — it’s more like your own personal kitchen assistant.
It helps you:
- Turn YouTube cooking videos into clean recipe cards
- Save your favourite recipes so you can find them again later
- Cook more easily with a check-off mode for ingredients
- Adjust things like serving size and nutrition
- Print and share recipes whenever you need to
- Stay connected to the original creators who inspire you
Every recipe comes from a YouTube video — ChefScribe simply helps you organise and cook from it more comfortably.
Who ChefScribe Is For
ChefScribe is made for anyone who…
- Loves cooking videos
- Wants written recipes without the hassle
- Likes things neat, clear, and easy
- Cooks with family and wants something simple for everyone to use
- Enjoys saving favourite dishes for later
Whether you’re a home cook, a student, a parent, a foodie, or someone just learning — ChefScribe is designed to feel natural and friendly.
Our Promise
ChefScribe always:
- Credits YouTube creators
- Keeps your recipe list private to you
- Stays simple, helpful, and clutter-free
No distractions. No hidden tricks. Just a calmer, easier way to cook from the videos you love.
A Little Note From Us
ChefScribe started from a simple idea:
“Cooking should feel joyful… not stressful.”
If ChefScribe helps even one person enjoy their time in the kitchen a little more, it’s doing its job.
Thanks for being here — and happy cooking!